Features

New Delhi: The Ayush ministry's All India Institute of Ayurveda in collaboration with the United Kingdom's London School of Hygiene and Tropical Medicine will conduct a study on 'Ashwagandha' for promoting recovery from Covid-19 in a boost…

Mango pickle is a traditional Indian condiment usually prepared with raw mangoes, ingredients and oil. It can be eaten with every meal. It goes well with dal-rice, dal-roti, parathas and even with different snacks. Mango pickles in Indian…

In the movies, you might have seen Indian brides carrying a glass of haldi doodh or turmeric milk to the bedroom on their suhaag raat right! Some of you might have experienced it in real life too. Do you know? Turmeric milk has lots of…

The Cumin, or jeera, is an integral part in Indian cuisine. It is a staple ingredient used in  subzis and curries. Cumin is regarded as one of the oldest spices on the earth. Cumin is anti-inflammatory antioxidants. It has many health…

Agartala: Tripura Chief Minister Biplab Kumar Deb on Monday went to a tribal village and personally greeted 105-year-old Tara Kanya Debbarma, who was recently inoculated by Covid-19 shots. Deb, who also holds the Health and Family…

Bael or  Aegle marmelos are loaded with lots of nutrients and their leaves are favorite of Lord Shiva. In the month of Sharavana, Bol Bom devotees pour water on Shiva Linga. Many of them also offer bael leaves as the Lord gets pleased with…

Veg spring roll is a healthy snack. It is a very popular fried appetizer in many Asian countries. These rolls are usually prepared with vegetables including cabbage, carrots. Spring veg rolls can be made bright, green and springy by…

Jalebi is one of the most popular desserts of India. This crispy and crunchy dessert is dipped in sugar syrup and is loaded with flavours. Jalebi is the sweet disc that is favourite to many people in India. These are thin, crispy and tasty.…

Puri: The world famous Rath Yatra came to an end with the Trinity of Srimandira in Odisha’s Puri - Lord Jagannath, Devi Subhadra and Lord Balabhadra - entering the sanctum sanctorum of the famous Lord Jagannath temple with Niladri Bije on…

Fenugreek is used as a culinary ingredient since ancient times and is used in traditional medicine as well. In Odia it is called 'Methi'. It has a lot of health benefits. Fenugreek has the ability to reduce the risk of diabetes, for…

Onion samosa is super crispy with a delicious spicy onion filling. It is one of the popular snacks in India. It is also called Irani Samosa.  Making these at home will be fun as well as it is really easy to prepare. Here are the…

An early-morning walk is a cure for all diseases. It is a blessing for the whole day until the sun shines bright as day. An early morning walk can increase our cardiovascular and pulmonary (heart and lung) fitness. It also reduce the risk…

Potato Smiley is basically a potato-based snack that could be baked or deep-fried with a pleasant smiley shape. It is crispy and cute as well. This snack is loved by kids mostly as it is an attractive snack especially due to its crunchy,…

Jeypore: It really is startling to see that an eight year old boy can spontaneously tell names of the currencies of 157 countries in a short span of 2 minutes. He also can name the folk dances of all these countries. Meet eight-year-old…

Do you know the reason why you are getting hiccups?  Hiccups happen because our diaphragm begins to spasm involuntarily. The diaphragm is a large muscle that helps to breathe in and out. It is located below the lungs. When it spasms, we…