Delectable cocktails recipes for Christmas

New Delhi: It’s time to organise your favourite feast and get the bar ready for your Christmas soiree. Diageo India’s Brand Ambassador, Vikram KU, has created a list of holiday-inspired cocktails to add a special touch to time spent with loved ones.\

Delectable Christmas cocktails recipe

Bailey’s White Russian

Ingredients:

  • Baileys: 60ml
  • Kahlua: 60ml
  • Whipped Cream: 60ml
  • To Garnish: Whipped Cream

Method

  • Pour an equivalent amount (60ml) of Baileys, Kahlua, and fresh whipped cream into a glass.
  • Stir until the mixture is chilled.
  • Add a dollop of Whipped Cream to the tip.

Royalty

Ingredients:

  • Black & White Scotch: 60ml
  • Cinnamon Syrup: 10ml
  • Lime Juice: 20ml
  • Ginger Ale: 100ml
  • Ice: 3-4 Cubes

Method

  • Fill your highball glass with some ice and pour 60ml Black & White Scotch Whisky into it.
  • 20ml fresh lime juice and 10ml cinnamon syrup are to be poured on top.
  • Top it with ginger ale.

Made In Scotland

Ingredients:

  • Singleton: 60ml
  • Sugar Syrup: 10ml
  • Lime Juice: 20 ml
  • Cucumber: 3 Slices
  • Mint: 4 Sprigs
  • To Garnish: Cucumber slice with mint

Method

  • Add 3 cucumber slices and 4 mint sprigs to a cocktail shaker.
  • Combine 60 ml, Singleton, 20 ml lime juice and 10 ml sugar syrup in a mixing bowl.
  • Garnish it with a cucumber slice with mint.

Johnnie Ginger

Ingredients:

  • Johnnie Walker Red label: 60ml
  • Ginger Ale: 120ml
  • To Garnish: Fresh Lime Wedge

Method

  • Pour 60ml of Johnnie Walker Red Label whisky into an ice-filled glass.
  • Top up with 120ml of ginger ale.
  • Garnish with a fresh lime wedge.

Tanqueray Gin & Juice

Ingredients:

  • Tanqueray Gin: 60ml
  • Orange Juice: 30ml
  • Pineapple Juice: 30ml
  • Ice: 3-4 Cubes
  • Lime Wedge: 1

Method:

  • Fill your cocktail glass with some ice and pour 60ml Tanqueray Gin into it.
  • Add 30ml orange juice and 30ml pineapple juice to it.
  • Pinch 1 lime wedge and sip a drink.

Smirnoff Moscow Mule

Ingredients:

  • Smirnoff No. 21 Vodka: 60ml
  • Ginger Beer: 30ml
  • Lime Juice: 20ml
  • To Garnish: Lime Wedge

Method

  • In a copper mule cup, combine 60ml Smirnoff No. 21 Vodka, 30ml ginger beer and 20ml lime juice.
  • Combine all ingredients in a mixing bowl and serve with a slice of lime as a garnish.

Gordan’s G&T

Ingredients:

  • Gordon’s Gin: 60ml
  • Tonic Water: 150ml
  • Ice: 3-4 Cubes
  • To Garnish: Lime Wedge

Method

  • Load an ice-filled glass with 60ml Gordan’s Gin.
  • Top it up with 150ml Tonic Water.
  • Serve with a large lime wedge as a garnish.

Black Dog Happiness

Ingredients:

  • Black Dog Black Reserve Scotch: 60ml
  • Sugar Syrup: 10ml
  • Apple Juice: 20ml
  • bCinnamon Stick: 1
  • Lime Wedge: 1

To Garnish: Cinnamon stick and thin slices of apple

Method

  • To pull out the beautiful flavours, muddle the cinnamon stick and lime wedge with some sugar syrup.
  • Shake it up with the 20ml apple juice and 60ml Black Dog Black Reserve Scotch Whisky.
  • Strain it an ice-filled glass.
  • Add a cinnamon stick and thin Apple Slices to finish this masterpiece.

Talisker 10 Sour

Ingredients:

  • Talisker No.10: 60ml
  • Sugar Syrup: 10ml
  • Lime Juice: 20 ml
  • Egg White: 1
  • To Garnish: A lime or pepper grind

Method

  • Fill a cocktail shaker or a jam jar halfway with egg white.
  • Combine 60ml Talisker No.10, 10ml sugar syrup, and 20ml lime juice in a mixing glass.
  • Shake with a lot of ice in a cocktail shaker and pour into a cocktail bottle.
  • On top of the foam, garnish with lime or pepper grinds.
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