Pistachio Soup: A protein packed comfort food
Pistachios consists of all 9 amino acids which aids in anti-aging, mental and physical health, promoting better skin and hair
New Delhi: Pistachios are a complete protein source with all 9 amino acids which aids in anti-aging, mental and physical health, promoting better skin and hair. This multifaceted plant-based superfood is a must-have in one’s fitness journey. Pistachios can be explored with both sweet and savory dishes.
American Pistachio’s legacy continues in the Indian and International market. These California-grown pistachios are healthful and delicious with an intense green colour, and are one of the most versatile nuts in the market today, popular among all age groups. Chef Tarun Dacha curates a recipe using American pistachios:
INGREDIENTS
150 g California pistachios
5 g Cream
10 g Butter
1 Bay leaf
2 g Thyme
250 ml Veg stock
Salt to taste
For garlic crostini
5 g Garlic chop
1 Slice of French bread
METHOD
First, soak the pistachios for one hour then take them out of the water and peel it.
In a pan put butter, add sliced onion, and cook over slow heat with thyme and bay leaf.
Add pistachios and cream and cook for a few minutes.
Add some vegetable stock, salt, and pepper then cook for 10 minutes.
Blend all the ingredients.
Pour the soup into a soup plate or bowl
For garlic crostini
Apply the garlic butter to the slice of bread, and then toast it under the salamander. Serve the soup with garlic bread and a drop of olive oil.
Kalinga AI